Ingredients: Alaskan Bull Kelp, Alaskan Amber Beer, Sugar, Tomato Paste*, Agave*, Vinegar*, Molasses*, Liquid Smoke, Salt, Onion Powder*, Tamarind Puree*, Garlic, Mustard Powder*, Black Pepper*, Cayenne*
The mission of Barnacle Foods is to do good for the ocean, community, and future.
Meet the Founders:
Matt and Lia were both born and raised in Juneau, Alaska. To them, there is nothing better than the edible wonders each season brings and coming together around food.
Once they met, their cupboards began overflowing with mason jars of preserved coastal foods. They were delighted and obsessed. Finding recipes passed down for generations, tried and perfected over time, inspired them to learn, share, and be so thankful for their home.
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