Description
Wild caught Chinook Salmon.
The largest salmon, which is why it is named "King".
Smoked, then retort pouched and gently cooked in its own juices.
Fully cooked and ready to eat.
Boneless fillet.
Wild caught Chinook Salmon.
The largest salmon, which is why it is named "King".
Smoked, then retort pouched and gently cooked in its own juices.
Fully cooked and ready to eat.
Boneless fillet.